Your Partner in Restaurant Success

At Dish Consult, we specialize in menu reviews, pricing strategies, and design, helping restaurants enhance profitability and streamline operations for exceptional dining experiences.

A menu board displaying various beverage and food options, including espresso, black coffee, latte, brew coffee, herbal tea, mocktails, desserts, snacks, and punch. The text is in black capital letters on white horizontal panels attached to a wall.
A menu board displaying various beverage and food options, including espresso, black coffee, latte, brew coffee, herbal tea, mocktails, desserts, snacks, and punch. The text is in black capital letters on white horizontal panels attached to a wall.
Expert Guidance for Restaurants
Operational Excellence, Maximized Profitability

Our team focuses on food quantity planning, inventory management, and operational setup to optimize costs, reduce waste, and ensure that every detail supports your restaurant's success.

Restaurant Success

Expert guidance for optimizing restaurant operations and profitability.

A cozy interior with wooden chairs placed against a light-colored wall. There is a large, vertically-oriented menu on the wall displaying various pizza, pasta, and chicken offerings with images of each dish. The menu uses a mix of handwritten and printed fonts.
A cozy interior with wooden chairs placed against a light-colored wall. There is a large, vertically-oriented menu on the wall displaying various pizza, pasta, and chicken offerings with images of each dish. The menu uses a mix of handwritten and printed fonts.
Menu Strategy

Enhancing menu appeal and pricing for maximum profit.

A close-up of a menu on a wooden table, featuring dishes in both English and Chinese. The section titled 'BRUNCH' is highlighted, with some items partially visible.
A close-up of a menu on a wooden table, featuring dishes in both English and Chinese. The section titled 'BRUNCH' is highlighted, with some items partially visible.
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A well-arranged table setting featuring a folded beige napkin with a menu card tucked inside. The menu card has an image of a sprig of rosemary and the word 'Menú' printed on it. The background includes a woven, circular placemat and a honey dipper.
A well-arranged table setting featuring a folded beige napkin with a menu card tucked inside. The menu card has an image of a sprig of rosemary and the word 'Menú' printed on it. The background includes a woven, circular placemat and a honey dipper.
A well-lit café counter area with a wall menu displaying various drink and float options. The light casts soft shadows on the white tile wall and white cabinets. Several kitchen appliances and utensils are visible, providing a cozy and inviting atmosphere.
A well-lit café counter area with a wall menu displaying various drink and float options. The light casts soft shadows on the white tile wall and white cabinets. Several kitchen appliances and utensils are visible, providing a cozy and inviting atmosphere.
Operational Setup

Streamlining processes to reduce waste and improve efficiency.

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man holding fish dish on plate

Dish Consult transformed our menu and boosted our profits significantly. Highly recommend their expertise!

John Doe

A juice bar counter with a vibrant menu displayed on the wall featuring various ice cream, milkshakes, and juice options. The countertop holds a cash register, payment terminal, sanitizer bottle, empty cups, and a water bottle. The color scheme consists of green and orange tones, with a partial view of product storage and promotional signage.
A juice bar counter with a vibrant menu displayed on the wall featuring various ice cream, milkshakes, and juice options. The countertop holds a cash register, payment terminal, sanitizer bottle, empty cups, and a water bottle. The color scheme consists of green and orange tones, with a partial view of product storage and promotional signage.

Thanks to Dish Consult, our restaurant operations are streamlined, and our costs have significantly decreased.

Jane Smith

A close-up of a menu displaying various smoothie bowls. The bowls are placed in rows with descriptions and calorie counts next to each. The bowls are decorated with fresh fruits like strawberries, blueberries, and exotic fruits. The design and layout are clean with a white background and aesthetically pleasing presentation.
A close-up of a menu displaying various smoothie bowls. The bowls are placed in rows with descriptions and calorie counts next to each. The bowls are decorated with fresh fruits like strawberries, blueberries, and exotic fruits. The design and layout are clean with a white background and aesthetically pleasing presentation.
★★★★★
★★★★★
Success

Expert guidance for your restaurant's profitability.

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